AAKP's 36th Annual Convention is right around the corner and AAKP is excited to offer several tasty meals for its attendees during Convention social events, continental breakfasts and Lunch with the Experts.
 
All Convention menus are reviewed by a renal dietitian. AAKP strives to provide meals that are acceptable to chronic kidney disease (CKD), dialysis and transplant patients. AAKP recognizes many attendees have modified diets, however, it is the attendee's responsibility to make appropriate food choices and consume only those food items that are part of their diet.
 
For more information about the AAKP Convention, please visit the AAKP Web site or call (800) 749-AAKP.

This article originally appeared in the August 2009 issue of AAKP Diet Tips & Bits.